The European Commission has adopted the Livestock Sector Strategy, the first document of this kind, to ensure that the sector remains strong and resilient in the long term. The strategy aims to help farmers tackle economic, environmental and market challenges. The goal is to make the European protein system more self-sufficient and sustainable. The strategy focuses on concrete actions to improve the competitiveness and sustainability of the livestock sector. Among the measures included are initiatives to reduce environmental impact, promote the transition to more sustainable food systems and ensure food security. The strategy represents an important step towards the EU’s food self-sufficiency and the protection of the livestock sector. Farmers will be supported through targeted policies to enhance their ability to respond to global challenges. The strategy fits into the broader framework of the European Union’s sustainability and economic growth objectives.
The European Strategy for the Livestock Sector
The European Commission launches a strategy to support the livestock sector and promote food sovereignty.